Sparkling Dry Fine Cider
 
A wonderful blend of non-traditional apples.
 
Bramleys, Goldens, Charles Ross and Braeburns create a light, pale gold colour with delicate aromas of honey, hay and baked apple.
 
Crisp acidity and persistent bubbles follow with a dry, applely finish.
 
Fermented in steel barrels with wild yeasts.
 
Alc. 5.5% vol